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Dietitian - Budge Clinic

Company: Intermountain Healthcare
Location: Logan
Posted on: September 20, 2022

Job Description:

**Job Description:**This position manages the nutrition care process with high autonomy through expanded and proficient experience in assessment, decision-making, and diagnostic reasoning skills utilizing critical thinking in a specialized area.**Posting Specifics**+ Pay Rate: Based on Experience+ Benefits Eligible: Yes (Medical, Dental, Vision and much more)+ Shift Details: Monday - Friday (8:00am - 5:00pm)+ Department: Clinical Nutrition at the Budge Clinic in Logan, UT+ Additional Details: ?Full-time position (40 hrs/wk)Job EssentialsNote: If employee is hired without being a Licensed / Certified Dietitian they must become certified or licensed within two months of hire to remain in the job.1. Manages the nutrition care process for the specialty area utilizing advanced health assessment, decision-making, and diagnostic reasoning skills.2. Performs clinical nutrition assessment (i.e. subjective global assessment).3. Oversees own case management.4. Communicates nutrition expertise with all appropriate healthcare providers.5. Provides advice in specialty area to other related professionals and healthcare organizations eg. document reviews, presentations, panels, etc.6. Uses resources effectively and efficiently in practice.7. Mentors staff and students.8. Evaluates the quality and effectiveness of practice and adopts best practice as needed to improve care in a specialized area.9. Instigates and/or develops department continuous quality improvement projects, strategic plans, and initiatives.10. Participates in and applies research to improve patient outcomes.11. Works with a high degree of autonomy and independent practice.Minimum QualificationsBachelor's degree in Dietetics, Nutrition, or nutrition related field. Degree must be obtained through an accredited institution. Education will be verified.Registered with the Commission on Dietetic Registration.- and -Food handler's permit (as required by facility).- and -Basic Life Support (BLS) certification for healthcare providers (as required by facility).Successful completion of an approved Academy of Nutrition and Dietetics (AND) program.- and -8,000 hours of work experience in specialty area, and credentialed specialty certification such as CSG, CSO, CSSD, CNSC, CSP, CSR, CDE, CSOWM. (Note that 'Certificates of Training' do not meet this requirement).- and -Licensed / Certified Dietitian (State of Utah) obtained within two months of hire (see note above).- and -Demonstrated critical thinking skills.- and -Demonstrated skill, knowledge, and competence in specialty area.- and -Demonstrated computer proficiency.Preferred QualificationsMaster's degree in Dietetics, Nutrition, or specialty area. Education must be obtained through an accredited institution. Degree will be verified.**Physical Requirements:**Interact with patients and co-workers requiring the employee to verbally communicate information, as well as understand spoken information.- and -See and read labels, monitors, and documents.- and -Operate computers and other equipment requiring the ability to move fingers and hands.- and -Remain sitting or standing for long periods of time to perform work on a computer, telephone, or other equipment.**Location:**Logan Regional Hospital**Work City:**Logan**Work State:**Utah**Scheduled Weekly Hours:**40The hourly range for this position is listed below. Actual hourly rate dependent upon experience.$29.89 - $46.14For a description of Intermountain's employment benefits, clickHERE. (https://intermountainhealthcare.org/careers/working-for-intermountain/employee-benefits)Equal Opportunity EmployerIntermountain Healthcare is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.The primary intent of this job description is to set a fair and equitable rate of pay for this classification. Only those key duties necessary for proper job evaluation and/or labor market analysis have been included. Other duties may be assigned by the supervisor.All positions subject to close without notice. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, age, national origin, disability or protected veteran status. Women, minorities, individuals with disabilities, and veterans are encouraged to apply.Thanks for your interest in continuing your career with our team!

Keywords: Intermountain Healthcare, Logan , Dietitian - Budge Clinic, Healthcare , Logan, Utah

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